Dried Argan fruits
One needs to crack them in order to take out it's seed.
Crack the seed up to reach the almond-like interior.
Then work this almond-like thing into a liquid.
Work the liquid into a dough, and once squeezed, the dough will give you the precious Argan oil.
A team like this (6 women) can produce up to 2 liters of Argan oil per day.
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