Showing posts with label Pippi back in Paris. Show all posts
Showing posts with label Pippi back in Paris. Show all posts

Thursday, February 21, 2013

At the distributor's

To end the visit at Rungis we visited a large distributor of fruits and veggies. They provide a 24/7 service to about 400 restaurants and hotels every day. To complete their offer they have a large range of herbs I've never heard of, and also various Asian products.







Late Valentine's

Ridiculously cheap and too much to choose from.







My sweet berries

It smells like what I believe walkkng into a fruit salad would smell like!
Everything you can imagine, from all corners of the world.









Where's my Camembert?!

Enormous cheeses, making me feel like put into a live cartoon, Tom & Jerry!^^





Off to the steak house

Back in the bus and rolling off to the meat district. Rungis is gigantic, it's bigger than Monaco!













I smell something fishy

First stop, in new outfits, to La Marée.







Friday, February 15, 2013

French tips: Chanel Rouge Noir

Here's the 2nd 보고 싶다 nail design, realized witha little help from the classical Rouge Noir from Chanel.

Saturday, February 9, 2013

Hot Dog lover?

We all know France is considered the mother of culinary art, but have you ever tried to find a decent Hot Dog in this country? Not long ago I found a pretty nice chicken dog. It's good enough to substitute, but it's NOT the real deal.
If you're in Paris, craving a Hot Dog, check out "Mosaïque" in Marais at 56 rue du Roi de Sicile (75004), definitely the best choice so far.

For the more ambitious ones check this one out, it's the cutest one I've ever seen!

Photo and recipe can be found here.

Nail design

Watch yet another episode of the Korean drama 보고 싶다 (Missing you) and found this pretty nail design. Do you like it too?

Monday, February 4, 2013

TOPIK

There's no more turning back, I signed up to take the TOPIK (Test of proficiency in Korean) today. The exam will take place on April 20th, 2 days after my AHLA (American Lodging and Hotel Association) exams are over for this year.

I better dig into my books, and that really fast!

Paris Marathon... or nearly

My friends are training for the Paris Marathon, and yesterday I joined them to check out the end of the race... 16km in the sun and +1°C, and a delicious chili con carne with ovenbaked potato at American Kitchen. Perfect Sunday, and tired Monday thighs!^^